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Gavan plant protein extraction process utilizes the entire plant, ensuring zero-waste
Gavan Technologies has unveiled a novel process to extract protein from lentil legumes. The process uses the entire plant...
Start-up’s continuous extraction platform derives multiple products from the entire plant
Today, extracting protein and other ingredients from plants often relies on a multiphase chemical process that...
True Blue for Hot and Cold drinks
FoodTech start-up Gavan, Ltd. is beating the blue colorant blues by creating a wide array of natural blue colorings for hot and cold drinks via a proprietary technology
Gavan tech “beats the blues” with spirulina-derived vibrant blue
Itai Cohen, company CEO and co-founder examines how these new natural blue colors holds up under high-heat processing and in low pH, enabling full pasteurization.
Start-up ‘beats the blues’ with spirulina-based food colouring for hot and cold beverages
Israeli start-up Gavan has overcome the ‘blue challenge’ in hot and cold drinks with a heat-stable, natural, and vibrant colorant.
The race for a true, non-artificial blue continues with spirulina
Manufacturers have continued to innovate around the challenge of producing a natural, vibrant blue, and the latest addition to the space is a spirulina-based shade from the Israeli food tech company Gavan.